Uncompromisingly demanding
right down to the choice
of our partners.
Are you also uncompromisingly demanding and curious when it comes to taste? Then you should meet our partners. For instance, head to the “Kreutzers” restaurant to enjoy the personal service of Mr. Meat. Or become a passionate expert on taste yourself: You can gain expertise in exciting courses at the cooking school, while the accessories come from our select partners.
If you just can’t get enough culinary enjoyment: there’s always the restaurant.
Don’t feel like grilling yourself? Or there’s still too much snow around your grill? Then the Kreutzers restaurant in the booming eastern side of Regensburg is an ideal choice for a first-class piece of meat.
Over the years, “Kreutzers” has built up an excellent reputation for itself far beyond the limits of this Danube city, entering prominent circles and becoming known as one of the top sites to enjoy hearty high-quality cuisine and excellent service. Here in the old harbor district not far from the “Marina Quartier”, fire, meat and passion join forces every day where Matthias Kreutzer, aka Mr. Meat, treats his guests to the best premium cuts from Kreutzers.eu, which he prepares with inspiration from haute cuisine as a master of his trade. Don’t forget the first-class accompaniments, from side dishes to wine. For everyone who just can’t get enough culinary enjoyment.
Curious? Read more and reserve a table at:
www.kreutzers-restaurant.de
Our fiery passion for high-end cuisine is what connects us to our partners
We just can’t help having high standards for the quality of our products and our work. This spirit has become so much a part of our flesh and blood that we set the highest standards for everything we offer, recommend or serve to our customers.
So it’s no surprise that we can’t resist wanting the best of the best when choosing our partners and the accessories we offer to guarantee you the ultimate grilling experience. From exclusive grills by Napoleon, Grillson, Monolith or Beefer to quality steak thermometers and knife sets down to environmentally conscious grilling charcoal: a good piece of meat is worth preparing and enjoying in the best possible way.
